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Glu-C, Sequencing Grade

Part Numbers: V1651

V1651_Glu-C--Sequencing-Grade_3
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アスパラギン酸またはグルタミン酸残基のC末端を切断

  • 至適pH域は 4.0-9.0
  • アンモニウムあるいはリン酸バッファーは切断に影響し得る；詳細はproduct inormationをご覧ください
  • 溶液中での消化反応に適しており、ゲル内消化には推奨しません

Size

選択製品のカタログ番号: V1651

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Glu-C, Sequencing Grade
50μg
Your price:

Glu-C, Sequencing Grade (S. aureus V8) はアスパラギン酸またはグルタミン酸残基のC末端を特異的に切断するセリンプロテアーゼです。重炭酸アンモニウムあるいは酢酸アンモニウム存在下でグルタミン酸残基に対する特異性が高くなります。リン酸バッファー中ではアスパラギン酸またはグルタミン酸残基で切断が起こります。Glu-C活性の最適なpH域は 4.0-9.0です。シークエンスグレードの酵素は、単独あるいは他のプロテアーゼとの組み合わせで、ペプチドマッピングやタンパク質同定（ペプチドマスフィンガープリンティングやMS/MSスペクトルマッチング）のためのタンパク質消化産物の作成に使用することができます。本製品は溶液中での消化反応に適しており、ゲル内消化には推奨しません。


  • ペプチドマッピング
  • タンパク質同定
Trypsin for mass spec 8634ME

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Complete Protocol

製品仕様

選択製品の構成品内容

Item Part # Size

Glu-C, Sequencing Grade

 V165A 5 × 10μg

SDS

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分析証明書

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使用制限

For Research Use Only. Not for Use in Diagnostic Procedures.

保存条件

EE

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